Japchae for 2 people Light and savory taste recipe
Ingredients:– 3 ounces of Korean sweet potato starch noodles (dangmyeon)– 2 tablespoons of vegetable oil– 2 cloves of garlic, minced– 1/2 onion, thinly sliced– 1 carrot, julienned– 1/2 red bell pepper, thinly sliced– 2 green onions, cut into 2-inch pieces– 4 ounces of spinach, blanched and squeezed dry– 4 ounces of beef, thinly sliced (optional)– … Read more